Showing posts with label sweet italian sausage. Show all posts
Ravioli Soup
Sunday, November 9, 2008
Because my dinner this week (Cafe Rio Pork Sandwiches) is using leftovers from the salad I made a couple of weeks ago and I already posted the recipe. I thought I would share this recipe for the yummy soup we had last night.
Ravioli Soup
6 Cups Chicken Broth
1 1/2 lbs Hamburger or Sweet Italian Sausage
3 Cans Italian Tomatoes
2 Cans Sliced Carrots
1 Package Frozen Cheese Ravioli
2-3 Tbs Italian Seasoning (I used 3 and thought it was a bit much)
Brown hamburger. In a big pot add chicken broth, tomatoes, carrots, seasoning and browned hamburger. Cook over medium 15-20 minutes. Add frozen ravioli and cook 15-20 minutes longer.
Servings: A LOT! I would say at least 10 good size helpings.
